2008 Valpolicella Ripasso DOC
35% Corvina, 35% Corvinone, 20% Rondinella, 10% Oseleta
ProducerLe Guaite Di Noemi
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella
- Winemaker · Estate
- Roberto Vassanelli
- Alcohol
- 16% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 3
- Total acidity
- 6 g/l
- Residual sugar
- 4 g/l
- Grape varieties
- CorvinaCorvinoneRondinellaOseleta
- Type
- Rosso
- Ageing
- Altro metodo
Ageing · Producer
Altro