Technical sheet
- Region
- Friuli-Venezia Giulia
- Wine zone
- /
- Winemaker · Estate
- Oliviero Visintini
- Alcohol
- 14% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 32
- Total acidity
- 5 g/l
- Residual sugar
- 3 g/l
- Grape varieties
- Pignolo
- Type
- Rosso
- Ageing
- Altro metodo
- Farming
- Biodinamico
Ageing · Producer
Altro