2010 La Bandina Valpolicella Superiore DOC
70% Corvina, 20% Rondinella, 5% Crotina, 5% Oseleta
ProducerTenuta Sant'Antonio
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella
- Winemaker · Estate
- Paolo Castagnedi
- Alcohol
- 14.5% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 150
- Total acidity
- 5.81 g/l
- Residual sugar
- 7.4 g/l
- Grape varieties
- CorvinaRondinellaCrotinaOseleta
- Type
- Rosso
- Ageing
- Altro metodo
- Characteristics
- Vino naturale
Ageing · Producer
Altro