Technical sheet
- Region
- Lombardia
- Wine zone
- Franciacorta
- Alcohol
- 12% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 5
- Total acidity
- 1 g/l
- Residual sugar
- 2 g/l
- Grape varieties
- Pinot Nero
- Type
- Spumante
- Ageing
- Altro metodo
Ageing · Producer
Altro