Technical sheet
- Region
- Toscana
- Wine zone
- Montalcino
- Winemaker · Estate
- Matteo Bagnoli
- Alcohol
- 13% vol
- Training system
- Altro
- Irrigation
- Goccia
- Yield per hectare
- 850
- Total acidity
- 12 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Sangiovese Grosso
- Type
- Rosso
- Ageing
- Altro metodo
Ageing · Producer
Altro