Technical sheet
- Region
- Lombardia
- Wine zone
- Franciacorta
- Winemaker · Estate
- Pepe Roberto
- Alcohol
- 12% vol
- Training system
- Guyot
- Irrigation
- Irrorazione
- Yield per hectare
- 15
- Total acidity
- 7 g/l
- Residual sugar
- 2.4 g/l
- Grape varieties
- Chardonnay
- Type
- Spumante
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio