Technical sheet
- Region
- Toscana
- Wine zone
- Chianti, Montopoli Val D'Arno
- Winemaker · Estate
- Federico Standerini
- Alcohol
- 13% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 15
- Total acidity
- 5.3 g/l
- Residual sugar
- 1.9 g/l
- Grape varieties
- Syrah
- Type
- Rosso
- Ageing
- Barrique nuove ≥70%
- Farming
- Biologico
Ageing · Producer
Barrique nuove ≥70%