Technical sheet
- Region
- Abruzzo
- Wine zone
- C Ii
- Winemaker · Estate
- Riccardo Cotarella
- Alcohol
- 14% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 103
- Total acidity
- 5 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- Montepulciano D'Abruzzo
- Type
- Rosso
- Ageing
- Altro metodo
Ageing · Producer
Altro