Technical sheet
- Region
- Abruzzo
- Wine zone
- Chianti Classico
- Winemaker · Estate
- Marco Pallanti
- Alcohol
- 12.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 75
- Total acidity
- 5.3 g/l
- Residual sugar
- 0.3 g/l
- Grape varieties
- SangioveseMerlot
- Type
- Rosso
- Ageing
- Altro metodo
Ageing · Producer
Altro