2013 Barriu Isola Dei Nuraghi IGT
30% Cannonau, 30% Cabernet Sauvignon, 20% Syrah, 20% Carignano
ProducerSurrau
Technical sheet
- Region
- Sardegna
- Wine zone
- Gallura
- Winemaker · Estate
- Mario Siddi
- Alcohol
- 14.38% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 70
- Total acidity
- 5.69 g/l
- Residual sugar
- 1.04 g/l
- Grape varieties
- CannonauCabernet SauvignonSyrahCarignano
- Type
- Rosso
- Ageing
- Altro metodo
Ageing · Producer
Altro
