2013 Cinciano Pietraforte Toscana Rosso IGT
20% Sangiovese, 40% Merlot, 40% Cabernet Sauvignon
ProducerCinciano
Technical sheet
- Region
- Toscana
- Wine zone
- Poggibonsi
- Winemaker · Estate
- Stefano Porcinai
- Alcohol
- 13% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 24
- Total acidity
- 5.8 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- SangioveseMerlotCabernet Sauvignon
- Type
- Rosso
- Ageing
- Barrique nuove ≥70%
Ageing · Producer
Barrique nuove ≥70%