Technical sheet
- Region
- Calabria
- Wine zone
- Val Di Neto
- Winemaker · Estate
- Fabrizio Ciufoli
- Alcohol
- 14% vol
- Training system
- Altro
- Irrigation
- Altro
- Yield per hectare
- 20
- Total acidity
- 5 g/l
- Residual sugar
- 2 g/l
- Grape varieties
- Gaglioppo
- Type
- Rosso
- Ageing
- Barrique nuove ≥70%
- Farming
- Biologico
Ageing · Producer
Barrique nuove ≥70%