Technical sheet
- Region
- Lombardia
- Wine zone
- Monticelli Brusati
- Winemaker · Estate
- Divittini Angelo - Gobbetti Alessandro
- Alcohol
- 12% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 46
- Total acidity
- 5 g/l
- Residual sugar
- 7 g/l
- Grape varieties
- Chardonnay
- Type
- Spumante
- Ageing
- Altro metodo
- Farming
- Biologico
Ageing · Producer
Altro