Technical sheet
- Region
- Trentino
- Wine zone
- Faedo
- Winemaker · Estate
- Luca Gasperinatti
- Alcohol
- 13% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 12
- Total acidity
- 4 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Pinot Nero
- Type
- Rosso
- Ageing
- Altro metodo
- Farming
- Biologico
Ageing · Producer
Altro