Technical sheet
- Region
- Alto Adige - Südtirol
- Wine zone
- Martignano
- Winemaker · Estate
- Matteo Ferrari
- Alcohol
- 12% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 10
- Total acidity
- 6 g/l
- Residual sugar
- 4 g/l
- Grape varieties
- Pinot Nero
- Type
- Spumante rosé
- Ageing
- Altro metodo
- Farming
- Biologico
Ageing · Producer
Altro
