Technical sheet
- Region
- Emilia-Romagna
- Wine zone
- San Clemente
- Winemaker · Estate
- Team Di Lorenzi Davide
- Alcohol
- 13.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 12
- Total acidity
- 5.4 g/l
- Residual sugar
- 1.6 g/l
- Grape varieties
- Sangiovese
- Type
- Rosso
- Ageing
- Altro metodo
Ageing · Producer
Altro
