Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella
- Winemaker · Estate
- -
- Alcohol
- 17.5% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 15
- Total acidity
- 7.7 g/l
- Residual sugar
- 3.3 g/l
- Grape varieties
- CorvinoneCorvinaRondinella
- Type
- Rosso
- Ageing
- Barrique nuove ≥70%
Ageing · Producer
Barrique nuove ≥70%