2014 Cuore Di...vino Pepe Bianco Abruzzo organic wine Superiore DOC
75% Trebbiano, 15% Bombino Bianco, 10% Cococciola
ProducerPepe Stefania
Technical sheet
- Region
- Abruzzo
- Wine zone
- Colline Teramane
- Winemaker · Estate
- Stefania Pepe
- Alcohol
- 10.5% vol
- Training system
- Tendone
- Irrigation
- Nessuna
- Yield per hectare
- 5
- Total acidity
- 7 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- TrebbianoBombino BiancoCococciola
- Type
- Bianco
- Ageing
- Vasca in acciaio
- Farming
- Biologico
Ageing · Producer
Acciaio
