2014 Recioto Della Valpolicella Classico DOCG
75% Corvina, 15% Rondinella, 10% Corvinone
ProducerMizzon
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella
- Winemaker · Estate
- Nicola Perusi
- Alcohol
- 13% vol
- Training system
- Tendone
- Irrigation
- Nessuna
- Yield per hectare
- 5
- Total acidity
- 6 g/l
- Residual sugar
- 138 g/l
- Grape varieties
- CorvinaRondinellaCorvinone
- Type
- Rosso
- Ageing
- Altro metodo
- Farming
- Biologico
Ageing · Producer
Altro