Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella Classica
- Winemaker · Estate
- Pietro Zardini
- Alcohol
- 15.5% vol
- Training system
- Altro
- Irrigation
- Altro
- Yield per hectare
- 7
- Total acidity
- 6.4 g/l
- Residual sugar
- 4 g/l
- Grape varieties
- CorvinaCaberne Sauvignon
- Type
- Rosso
- Ageing
- Barrique nuove <70%
- Farming
- Biologico
Ageing · Producer
Barrique nuove <70%