Technical sheet
- Region
- Lombardia
- Wine zone
- Franciacorta
- Winemaker · Estate
- Divittini Angelo - Gobbetti Alessandro
- Alcohol
- 12.5% vol
- Training system
- Altro
- Irrigation
- Nessuna
- Yield per hectare
- 46
- Total acidity
- 6.2 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- Pinot Nero
- Type
- Spumante rosé
- Ageing
- Metodo classico
- Farming
- Biologico
Ageing · Producer
Metodo classico
