Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella
- Winemaker · Estate
- Giorgio Marchiotto
- Alcohol
- 15% vol
- Training system
- Pergola
- Irrigation
- Goccia
- Yield per hectare
- 6100
- Total acidity
- 5.6 g/l
- Residual sugar
- 7 g/l
- Grape varieties
- CorvinaCorvinoneRondinella
- Type
- Rosso
- Ageing
- Tonneau
Ageing · Producer
Tonneaux