Technical sheet
- Region
- Toscana
- Wine zone
- Chianti
- Winemaker · Estate
- Federico Standerini
- Alcohol
- 13% vol
- Training system
- Altro
- Irrigation
- Nessuna
- Yield per hectare
- 15
- Total acidity
- 5.25 g/l
- Residual sugar
- 2 g/l
- Grape varieties
- SyrahMerlotPetit Verdot
- Type
- Rosso
- Farming
- Biologico
Ageing · Producer
Barrique nuove <70%;Botte grande