Technical sheet
- Region
- Toscana
- Wine zone
- Buonconvento
- Winemaker · Estate
- Camilla Borgogni
- Alcohol
- 13.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 4.5
- Total acidity
- 5.4 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- SangioveseMerlotCabernet Sauvignon
- Type
- Rosso
- Farming
- Biologico
Ageing · Producer
Barrique nuove <70%;Acciaio