2015 Lemuria Indaco Sensoriale Toscana Gran Selezione IGT
55% Sangiovese, 27% Cannaiolo, 5% Malvasia, 3% Merlot, 10% Mammolo
ProducerLuteraia Sas Di Paolini & C.
Technical sheet
- Region
- Toscana
- Wine zone
- Montepulciano
- Winemaker · Estate
- Andrea Paolini
- Alcohol
- 13.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 3
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- SangioveseCannaioloMalvasiaMerlotMammolo
- Type
- Rosso
- Farming
- Biodinamico
Ageing · Producer
Acciaio;Botte grande;Tonneaux;Barrique usate