Technical sheet
- Region
- Toscana
- Wine zone
- Castelnuovo Berardenga
- Winemaker · Estate
- Gatto Angelo
- Alcohol
- 14.23% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 3.8
- Total acidity
- 5.3 g/l
- Residual sugar
- 1.3 g/l
- Grape varieties
- SangioveseCannaiolo
- Type
- Rosso
- Ageing
- Botte grande
Ageing · Producer
Botte grande