Technical sheet
- Region
- Campania
- Wine zone
- Cilento
- Winemaker · Estate
- Riccardo Cotarella / Pierpaolo Chiasso / Erasmo Mazzone
- Alcohol
- 15% vol
- Training system
- Altro
- Irrigation
- Nessuna
- Yield per hectare
- 42
- Total acidity
- 5.4 g/l
- Residual sugar
- 4 g/l
- Grape varieties
- Aglianico
- Type
- Rosso
- Ageing
- Barrique nuove ≥70%
- Farming
- Biologico
Ageing · Producer
Barrique nuove ≥70%