Technical sheet
- Region
- Lazio
- Wine zone
- Viterbese
- Winemaker · Estate
- Daniel Eigenheer, Maurizio Alongi
- Alcohol
- 13.5% vol
- Training system
- Altro
- Irrigation
- Irrorazione
- Yield per hectare
- 18
- Total acidity
- 5.44 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Cabernet Franc
- Type
- Rosso
- Ageing
- Barrique nuove ≥70%
- Farming
- Biologico
Ageing · Producer
Barrique nuove ≥70%