Technical sheet
- Region
- Veneto
- Wine zone
- Zona Piave
- Winemaker · Estate
- -
- Alcohol
- 12% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Total acidity
- 5.5 g/l
- Residual sugar
- 9.6 g/l
- Grape varieties
- Pinot NeroRaboso
- Type
- Spumante
- Ageing
- Altro metodo
- Characteristics
- Vino naturale
Ageing · Producer
Altro