Technical sheet
- Region
- Marche
- Wine zone
- Ripatransone
- Winemaker · Estate
- Roberto Pasquali
- Alcohol
- 13.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 5
- Total acidity
- 6 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- Montepulciano
- Type
- Rosso
- Ageing
- Barrique usate
- Farming
- Biologico
Ageing · Producer
Barrique usate