Technical sheet
- Region
- Piemonte
- Wine zone
- Monferrato
- Winemaker · Estate
- Mario Ronco
- Alcohol
- 15.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 25
- Total acidity
- 6.85 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- BarberaFreisa
- Type
- Rosso
- Ageing
- Barrique usate
Ageing · Producer
Barrique usate