Technical sheet
- Region
- Piemonte
- Wine zone
- Alto Monferrato
- Winemaker · Estate
- Matteo Laiolo - Giuseppe Rattazzo
- Alcohol
- 12.5% vol
- Training system
- Guyot
- Yield per hectare
- 500
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Pinot NeroChardonnay
- Ageing
- Metodo classico
Ageing · Producer
Metodo classico