Technical sheet
- Region
- Piemonte
- Wine zone
- Langhe
- Winemaker · Estate
- Abrigo Sergio
- Alcohol
- 15% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 15
- Total acidity
- 6.6 g/l
- Residual sugar
- 2.1 g/l
- Grape varieties
- Barbera
- Type
- Rosso
- Ageing
- Vasca in cemento
Ageing · Producer
Cemento