Technical sheet
- Region
- Umbria
- Wine zone
- Montefalco
- Winemaker · Estate
- Luca Capaldini - Luca D'Attoma
- Alcohol
- 14.5% vol
- Training system
- Altro
- Irrigation
- Nessuna
- Yield per hectare
- 32
- Total acidity
- 6.3 g/l
- Residual sugar
- 3.1 g/l
- Grape varieties
- Sagrantino
- Type
- Rosso
- Ageing
- Botte grande
- Farming
- Biologico
Ageing · Producer
Botte grande