Technical sheet
- Region
- Sardegna
- Wine zone
- Jerzu
- Winemaker · Estate
- Sergio Loi
- Alcohol
- 14% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 51
- Total acidity
- 6 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- Cannonau
- Type
- Rosso
- Ageing
- Tonneau
Ageing · Producer
Tonneaux