2016 Il Borgo Toscana Rosso IGT
34% Cabernet Sauvignon, 33% Merlot, 33% Sangiovese
ProducerAmbrogio E Giovanni Folonari
Technical sheet
- Region
- Toscana
- Wine zone
- Bolgheri
- Winemaker · Estate
- Roberto Potentini, Raffaele Orlandini
- Alcohol
- 14% vol
- Training system
- Altro
- Irrigation
- Nessuna
- Yield per hectare
- 200
- Total acidity
- 5 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- Cabernet SauvignonMerlotSangiovese
- Type
- Rosso
- Ageing
- Barrique nuove <70%
Ageing · Producer
Barrique nuove <70%