2016 Incanto Erbaluce Di Caluso Metodo Classico Dosaggio zero DOCG
100% Erbaluce
ProducerCantine Crosio
Technical sheet
- Region
- Piemonte
- Wine zone
- Caluso
- Winemaker · Estate
- Erik Dogliotti
- Alcohol
- 12.5% vol
- Training system
- Pergola
- Irrigation
- Nessuna
- Yield per hectare
- 9.5
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Erbaluce
- Type
- Spumante
- Ageing
- Metodo classico
Ageing · Producer
Metodo classico