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2016 La Cattura Toscana Rosso IGT

15% Syrah, 85% Teroldego

ProducerCastellani

Technical sheet

Region
Toscana
Winemaker · Estate
Sabino Russo
Alcohol
12.5% vol
Training system
Cordone speronato
Irrigation
Nessuna
Yield per hectare
200
Total acidity
5.5 g/l
Residual sugar
6 g/l
Grape varieties
SyrahTeroldego
Type
Rosso
Farming
Biologico

Ageing · Producer

Barrique usate