Technical sheet
- Region
- Piemonte
- Wine zone
- Asti
- Winemaker · Estate
- Guido Beltrami
- Alcohol
- 14.5% vol
- Training system
- Guyot
- Irrigation
- Altro
- Yield per hectare
- 4
- Total acidity
- 6.24 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Barbera
- Type
- Rosso
Ageing · Producer
Barrique nuove <70%;Tonneaux