Technical sheet
- Region
- Marche
- Wine zone
- Montefiore Dell'Aso
- Winemaker · Estate
- Festa Vittorio
- Alcohol
- 12.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 50
- Total acidity
- 7 g/l
- Residual sugar
- 3 g/l
- Grape varieties
- Passerina
- Type
- Spumante
- Ageing
- Metodo classico
- Farming
- Biologico
Ageing · Producer
Metodo classico