Technical sheet
- Region
- Marche
- Wine zone
- Conero, Jesi,
- Winemaker · Estate
- Beppe Caviola
- Alcohol
- 14% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 230
- Total acidity
- 6.81 g/l
- Residual sugar
- 1.7 g/l
- Grape varieties
- Verdicchio
- Type
- Bianco
- Farming
- Biologico
Ageing · Producer
Botte Grande;Acciaio;Altro