Technical sheet
- Region
- Alto Adige - Südtirol
- Wine zone
- Kaltern / Caldaro
- Winemaker · Estate
- Dichristin Andreas, Dichristin Jakob
- Alcohol
- 13.5% vol
- Training system
- Cordone speronato
- Irrigation
- Goccia
- Yield per hectare
- 3
- Total acidity
- 4.5 g/l
- Residual sugar
- 4.2 g/l
- Grape varieties
- MerlotCabernet
- Type
- Rosato
- Ageing
- Anfora
- Farming
- Biodinamico
Ageing · Producer
Anfora