Technical sheet
- Region
- Puglia
- Wine zone
- Manduria
- Winemaker · Estate
- Perrucci Fabrizio
- Alcohol
- 14.6% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 100
- Total acidity
- 5.8 g/l
- Residual sugar
- 9.5 g/l
- Grape varieties
- Susumaniello
- Type
- Rosso
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio