2016 Valpolicella Ripasso Classico Superiore DOC
40% Corvina, 30% Corvinone, 30% Rondinella
ProducerSanta Sofia
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella Classica
- Winemaker · Estate
- Giancarlo Begnoni - Matteo Tommasi
- Alcohol
- 14% vol
- Training system
- Pergola
- Irrigation
- Goccia
- Yield per hectare
- 78
- Total acidity
- 5 g/l
- Residual sugar
- 7 g/l
- Grape varieties
- CorvinaCorvinoneRondinella
- Type
- Rosso
Ageing · Producer
Barrique nuove <70%;Acciaio