Technical sheet
- Region
- Trentino
- Wine zone
- Val Di Cembra
- Winemaker · Estate
- Vito Piffer
- Alcohol
- 12.5% vol
- Yield per hectare
- 3
- Total acidity
- 6.9 g/l
- Residual sugar
- 9.5 g/l
- Grape varieties
- Chardonnay
- Type
- Spumante
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio