Technical sheet
- Region
- Toscana
- Wine zone
- Siena
- Winemaker · Estate
- Stefano Di Blasi - Federico Cerelli
- Alcohol
- 13% vol
- Training system
- Altro
- Irrigation
- Nessuna
- Yield per hectare
- 100
- Total acidity
- 5.8 g/l
- Residual sugar
- 0.3 g/l
- Grape varieties
- Sangiovese
- Type
- Rosso
- Ageing
- Vasca in acciaio
Ageing · Producer
Acciaio