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2017 Baccarossa Lazio IGT

100% Nero Buono

ProducerPoggio Le Volpi

Technical sheet

Region
Lazio
Winemaker · Estate
Felice Mergè
Alcohol
13.5% vol
Training system
Cordone speronato
Irrigation
Nessuna
Yield per hectare
300
Total acidity
5.78 g/l
Residual sugar
4.5 g/l
Grape varieties
Nero Buono
Type
Rosso

Ageing · Producer

Barrique nuove <70%