Technical sheet
- Region
- Piemonte
- Wine zone
- Barolo
- Winemaker · Estate
- Marco Bolla, Emanuela Bolla, Luca Sarotto
- Alcohol
- 14% vol
- Training system
- Guyot
- Yield per hectare
- 12.5
- Total acidity
- 5.91 g/l
- Residual sugar
- 0.34 g/l
- Grape varieties
- Nebbiolo
- Type
- Rosso
- Ageing
- Botte grande
Ageing · Producer
Botte grande