Technical sheet
- Region
- Trentino
- Wine zone
- Lavis
- Winemaker · Estate
- Ezio Dallagiacoma (direttore tecnico ed enologo)
- Alcohol
- 13% vol
- Training system
- Pergola
- Yield per hectare
- 400
- Total acidity
- 0 g/l
- Residual sugar
- 0 g/l
- Grape varieties
- Cabernet Sauvignon
- Type
- Rosso
- Ageing
- Vasca in acciaioTonneau
Ageing · Producer
Acciaio;Tonneaux