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2017 Cretum Toscana IGT

34% Sangiovese, 33% Merlot, 33% Cabernet Sauvignon

ProducerChigi Saracini & Poggio Bonelli

Technical sheet

Region
Toscana
Winemaker · Estate
Carlo Ferrini
Alcohol
13.5% vol
Training system
Cordone speronato
Irrigation
Irrorazione
Yield per hectare
88
Total acidity
5.45 g/l
Residual sugar
0 g/l
Grape varieties
SangioveseMerlotCabernet Sauvignon
Type
Rosso
Ageing
Tonneau

Ageing · Producer

Tonneaux